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Tuesday, February 7, 2012

How about a recipie?

Try my Honey Wheat Bread recipe:
--Sierously so delicious and incredibly inexpensive to make! ENJOY!

1 (.25) oz rapid rise yeast
1 t Sugar
1/2 c. warm water (110 degrees)
12 f oz of evaporated milk
1/4 c. water
1/4 c. melted shortnening
1/4 c. Honey
2 t Salt
2 c. Wheat Flour
3 c. Bread Flour
2 T. Butter (for brushing)


1. Dissolve yeast, sugar, and 1/2 c warm water
2. Combine everything EXCEPT the bread flour in stand mixer... Mix together let rest for 15 minutes then add bread flour until forms a ball.
3. Place in a buttered or oiled bowl cover and give time to rise about 45 minutes.
4. Place a pan of water in your over and bake in small loafs at 365 for 20 minutes.
---Time can differ depending on size of loafs. I crank the heat lower so its not as rapid baking.
--I reccommend brushing with butter
For an extra delic treat:
Melt butter -- Add 1/4 c. Honey, 1t. Salt and Thyme
Reform over Ice bath back into a solid. Sprinkle a little sea salt on top of bread for an extra texture or oatmeal before it bakes!

ENJOY!!!

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